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Junior Sous Chef - 5-star hotel and Michelin - Berkshire 30k

Junior Sous Chef - 5-star hotel and Michelin - Berkshire 30k
Culinary Kitchen 
£30k per year + .

Ref: Travel/NB46/37436


Junior Sous Chef - 5-star hotel and Michelin - Berkshire 30k

Our client who owns this stunning Hotel are looking for a Junior Sous Chef to join their busy team in the main kitchen that includes the Michelin restaurant plus banqueting

You will be an integral part of the team to lead a section in the kitchen creating the finest dishes and working to the highest standards. A key focus of your role is to share your passion for cooking and food with your team and help train and develop them.


  • Ideally NVQ levels 2&3 or equivalent

  • Stable experience working in a Michelin/multi AA Rosette establishment or 5* Hotel

  • Good knowledge of cooking techniques and styles

  • Good understanding of food, hygiene and safety

  • COSHH knowledge

  • Good verbal and written English

  • Computer literate

  • This is an excellent opportunity for a Junior Sous chef to join a top hotel group and learn and progress

You must have your own transport due to location and no accommodation is provided

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